15-Minute Fluffy Greek Yogurt Pancakes with Vanilla
These hand-crafted Greek Yogurt Pancakes are quick to make and are made with plain yogurt, white total wheat flour, and a drizzle of maple syrup (refined sugar!). They are a implausible chance for breakfast, a snack, or, dare I say, good for breakfast or dinner! Good for 9+ months and up!
Little one-Nice Greek Yogurt Pancakes
Can you up your breakfast recreation? Throughout the greatest methodology potential?
Then, I’ve acquired you!
Because of this crave-worthy Yogurt Pancake recipe is wanting your determine! Yogurt is an outstanding addition to pancakes – properly, furthermore being a healthful addition, yogurt is good for giving pancakes that good and fluffy texture all of us love.
To be honest, the first time I made these pancakes was by probability. I was making a batch of primary pancakes sooner than I seen I was fast on milk. So, I subbed in some creamy Greek yogurt in its place. And HOLY MOLY! It was a game-changer for my pancake recreation! The yogurt makes these pancakes large fluffy whereas moreover being large moist – a win/win in my e guide. My children, in spite of everything, added in some toppings whereas the pancakes had been cooking – blueberries, chocolate chips, along with a lot of sprinkles. And they also had been in love as properly!
#momhack – to steer clear of together with in additional sugar, ensure you utilize a plain yogurt. I need using a Greek style yogurt, nevertheless any type of yogurt will work.
Parts
Ensure that to study the recipe card underneath for full parts and instructions!
- Flour: white total wheat, mixture of total wheat and white, all-purpose or a gluten-free one-for-one combine will work on this recipe.
- Yogurt: plain total milk Greek yogurt is absolutely useful, nevertheless you’ll be able to too use plain total milk yogurt or plain plant-based yogurt with comparable outcomes.
- Eggs: are wished to bind the whole thing collectively.
- Milk: you must make the most of widespread milk, or plain plant-based milk akin to almond, hemp, soy, rice, or oat milk.
- Oil or Butter: you must make the most of avocado oil, melted coconut oil, delicate olive oil, or melted butter
- Maple Syrup: helps convey only a bit sweetness to these pancakes, nevertheless you’ll omit for those who occur to need.
- Vanilla Extract
- Bmy Powder
- Salt
In case you might be searching for more easy and healthful pancakes on your family members, then ensure you check out these in type 3-Ingredient Banana Pancakes, Easy Zucchini Pancakes, Spinach Pancakesor these delicious Pink Beet Pancakes. Chances are you’ll as properly uncover further recipes and information in my best-selling cookbook, Little Foodies: Recipes for Infants and Toddlers with Model.
Let’s Get Cooking
Topping or Add-In Decisions
Chances are you’ll make these easy yogurt pancakes as-is or add in a pinch of spices, finely chopped fruit or totally different gratifying add-ins. Listed below are a couple of my favorite additions:
- chopped strawberries
- pecans
- mini chocolate chips
- chopped peaches
- raisins
- blueberries
- peanut or nut butter
- chopped walnuts
- sprinkles
- cinnamon and sugar
- raspberries
- 1 cup flour (see notes)
- 3 tsp baking powder
- 1/4 tsp salt
- 1/2 cup milk
- 2 huge eggs
- 2 tbsp melted butter or oil (olive oil, avocado oil, vegetable oil)
- 1 tbsp maple syrup
- 1 tsp vanilla extract
- 1/2 cup plain total milk Greek yogurt, stirred sooner than measuring
Cease your show display from going darkish
Dry Parts: in a medium bowl, whisk collectively the flour, baking powder, and salt.
Moist Parts: add inside the milk, eggs, butter, maple syrup, vanilla and yogurt and stir until merely built-in.
Cook dinner dinner: Heat a non-stick pan or pancake griddle over medium to medium-low heat. Pour 2-3 tablespoons of batter onto the pan and add any toppings. Cook dinner dinner for 2-3 minutes or until tiny bubbles appear on the floor of the pancake. Flip and put together dinner for an additional 2 minutes. If batter will get too thick, add in a tablespoon at a time of milk and re-blend until you’ve got the right consistency.
Proceed: Change pancakes to a cooling rack and repeat the strategy until you’ve got used the complete batter.
Serve and Benefit from!
- Cut back in half and served for baby-led weaning
- Cut back into prolonged strips with a diffusion of peanut butter or totally different nut butter on excessive.
- Unfold cream cheese on one pancake after which excessive with a second pancake and decrease or ripped into chunks.
- Torn and served with a side of your favorite youngster meals puree, applesauce or yogurt to utilize as a dip.
- Served in chunks with mashed avocado on excessive.
- Unfold your favorite jam on one pancake, unfold one different pancake with peanut butter or nut butter and press two pancakes collectively for a PB&J sandwich
Medically reviewed and cowritten by Jamie Johnson, Registered Dietitian Nutritionist (RDN), and Lauren Braaten, Pediatric Occupational Therapist (OT).
